Tuesday, March 24, 2009

Grilled Steak with Roasted Veggies

Dennis grilled a monster piece of rump on the braai while I roasted vegetables in the oven, so I will only be commenting on the vegetables.
Ingredients:
New potatoes (about 6)
5 carrots chopped into coins
A handful of mushrooms
Olive oil
Butter
Fresh parsley chopped
2 cloves of garlic, chopped

Poured olive oil on a baking dish, added veggies and cooked for 20 minutes. Added about 1 TB of butter and some Italian herbs. Definitely put too much oil in the pan, will drizzle the pan slightly next time. 20 minutes needed for fully cooked veggies, may try adding mushrooms towards the end next time.

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